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A Tie In Cook Book To The Phenomenal Television Series
A brand new book to accompany the new series of The Great British Bake Off with over 120 new recipes, Mary Berry and Paul Hollywood's 'technical challenges' and the best contestants' recipes. Plus an exclusive digital booklet of the finalists' recipes.
Reviewed by Patrick Challis November 28, 2011
A beautifully set out and easy to use cook book.
Nearly all the recipes from the television series are published here and the missing ones are available using a link in the book.
There are even the technical challenges from the show that cooking legend Mary Berry and Paul Hollywood would set.
There are some beautiful photographs showing what to do and how the finished product should end up looking.
My only complaint about this cook book is that even though the photographs are beautiful and help, they sometimes mean even the simple recipes are spread over more pages that are maybe needed.
That's only a minor complaint though. Highly recommended.
By A Web Design
